Creamy Mashed Potatoes

Ingredients:

1lb bag russet potatoes

1-2 cups milk or butter

Salt and pepper to taste

Green onions (for garnish)

Directions:

1) Wash and peel potatoes and cut into cubes.

2) In a large pot of boiling water, place potatoes in for 10-12 min or until fork goes all the way through each piece.

3) Drain potatoes and in a large bowl, combine milk or butter and mash.

4) Season with salt and pepper and mix well.

5) Finally add cut green onion and serve with chicken, turkey, roast etc.