Here’s a quick and easy casserole dish that’ll sure be a hit at any dinner table!
Ingredients
Leftover chicken or turkey pieces (cut into cubes)
3 tbsp butter or margarine
2 tbsp flour
1-2 cups uncooked rice
2 medium onions, finely chopped
2 cups frozen peas or carrots
1 can cream of celery soup
1 can cream of chicken soup
1-2 cups hot water
2 tsp salt
1-2 cups cold water
Directions
1) Combine all ingredients into a casserole dish.
2) Bake in the oven (preheated @ 350’F) for 2 hours or until tender.
3) Check occasionally and add more water (if necessary)
